Traditional european honey cake. Rich, buttery, semolina cream and apricot jam between the honey cake layers, decorated  with dark and white chocolate.
 
1 hour before serving keep the cake for room temperature.
 
Size is approx. 3.5 cm * 8 cm/slice
 
Serve 4-6 persons
 
Ingredients: wheat flour, honey, sugar, egg, butter, soda bicarbonate, vanilla, salt, semolina, milk, apricot jam, dark chocolate, white chocolate
 
Contains: Cereals containing gluten, Wheat, Egg, Milk
May Contain: Nuts, Peanuts, Lupin, Sesame seed, Soya
Our products are made in an busy environment where GLUTEN, EGG, SOYA, MILK, NUTS PEANUTS and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.Due to their hand-made nature, the finished products may vary slightly from the images displayed.